Title: Something Different on a Budget Meatloaf
Categories: Pork Ground Beef
Yield: 8 Servings

1/4	lb	Ground chicken
1/4	lb	Ground pork
1/4	lb	Ground beef - lean
1/4	c	Whole milk
2		Eggs - lightly beaten
1/2	c	Breadcrumbs
1/2	c	Honey
		Pepper and salt to taste
GLAZE
2	tb	Hot mustard
1	ts	Garlic - crushed
1/4	c	Apricot jam

Contributed to the echo by: Fred Towner Originally from: The Calgary Sun's Great Meatloaf Recipe Search, Monday, June 4, 1990 Submitted by Christine Barabe Something Different on a Budget Meatloaf-6th prize Mix chicken, pork, beef, eggs, breadcrumbs, milk, honey and salt and pepper. Shape into a loaf and put in pan. Mix glaze ingredients together and spread over top of loaf. Sprinkle with additional breadcrumbs. Bake in 325F oven for 1-1/2 hours.

Servings: 6

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